Lardo baciato e Filetto baciato, Specialità di Acqui Terme (AL) |
Tuesday, February 15 we will have again an episode dedicated to the wonders of Piedmont.
begin the succession of interviews with Bruno Barosi who will talk about the fillet and bacon kissed unaspecialità typical Acqui Terme (AL).
Then listen Aldo Dotto, we will discuss the Piemontese cattle. will continue with Maurizio Gily 's Enoteca del Monferrato Casale Monferrato (AL) which will discuss the wines of the area.
Monorchio David will take us to walk to the underground cathedrals of Cellars Contract Canelli (AT).
Finally, I asked for the recipe to Mrs. Anna krumiri Portinaro, owners of the historic bakery Rossi from Casale Monferrato (AL) where krumiri do more good in the world. Their smell it already feels a mile outside the city. Ma .. He gave me the recipe? You'll find out just listening to the interview!
Here are the data and links for listeners: from 20 to 21 for the program in Italian on Salto Wereld FM and from 21 to 22 for the program on Dutch FM Salto Stads .
Per ascoltare questa puntata in un altro momento, ma entro il 14 aprile, seguite questo link per l'italiano e questo link per l'olandese . Non vi spaventate se all'inizio della trasmissione italiana sentite parlare in olandese: è il giornale radio che ci rosicchia 3 minuti di trasmissione.
~~~~~ Nederlands
Ook in de uitzending van vanavond gaan we het hebben over lekker eten en drinken.
In het bijzonder, wil ik het hebben over het laatste boek van de Italiaanse (BBC tv-)kok Gino D'Acampo , a handsome boy with his slender prevent leaves no doubt about the correctness of what he proposes in his book. The title is My Italian diet, has just appeared in Dutch in Fontaine Publishers (€ 16.95) and was written in collaboration with a British nutritionist, Juliette KELLOW. She has checked the recipes from Gino, with nutritional information and put together a meal plan designed to lose weight. Also explains why in her introduction the way Italians eat so good. I myself was
in particular the mission of Gino himself, a charmer pur sang: "I dedicate this book op aan alle weelderige vrouwen die voortdurend bezig zijn met calorieën tellen. Bedenk wel dat geen enkele man graag op botten kauwt!"
Luister naar de uitzending om meer info's over dit boek en vooral voor enkele lekkere recepten van Gino!
De gegevens en de links voor de luisteraars zijn: van 20 tot 21 uur voor het programma in het Italiaans op Salto Wereld FM en van 21 tot 22 uur voor het programma in het Nederlands op Salto Stads FM .
Om op een andere moment naar de uitzending te luisteren, maar vóór 14 april, volg this link for the Italian and this link for Dutch .
Do not worry if you start to hear my radio news broadcast: It's the news for the city and takes only 3 minutes.
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